Saturday, October 12, 2013

INDIAN FOOD AND RECIPE

Food, glorious food...The way to a man's heart is through his stomach...An army marches on its stomach....and so many other cliches that all centre around one of life's necessities - eating. Without exception we aim to ensnure you into a truly unique, unforgettable cuisine experience. We combine the ancient with the modern and take you down the path to losing yourself in the exotic flavours of INDIA

If you are a bachelor, stuck up in an isolated place and missing your mom's cooking like anything, browse through this section for some quick and easy recipes. Yes, contrary to popular belief, plenty of bachelors around the world can whip up lovely delicacies in a jiffy, with whatever's available in the house. Conversely, many a married guy makes for the worst cook. However, bachelor culinary expertise is fast becoming an artifact these. days, thanks to frozen and take-away foods. Whatever be the ambience, check out these quick delights and have a rolling time

No more ‘Top Ramen’ and ‘Sandwich’ days. Cooking yourself is not really tough. All you need is a few basic ingredients, without which Indian cooking is almost impossible, and we have the rest for you.

Make sure to have the following in the kitchen:
Red chilli powder
Turmeric powder
Coriander powder
Garam masala powder
Asafetida (Hing), Ajwain, Fenugreek Leaves (Kasoori Methi)
Dried mango powder (Amchur)
Mustard Seeds, Jeera Seeds,
Ghee or Oil Sambhar powder